Red Clover Sprouting Seeds
Regular price $4.99
Botanical Name: Trifolium incarantum
Origin: Canada
RED CLOVER SPROUTING SEED FACTS:
These microgreens provide a powerhouse of nutrients in each delicious and crunchy bite. Red clover sprouting seeds boast a long list of vitamins and minerals that are beneficial to overall health and can aide in optimizing bodily functions. No garden space is needed for these easy-to-grow greens, which makes them accessible to anyone looking for a boost of nutrients to their diet.
Red clover sprouts are similar to alfalfa sprouts in appearance and texture but have a milder flavor. These organic sprouts make a wonderful addition to salads, sandwiches, hummus, soup toppings, and more. Clover sprouting seeds should be gently rinsed, soaked for 8 hours or overnight and will sprout in 5-7 days. During their sprouting phase they need to be thoroughly rinsed with cool, clean water every 8-12 hours. Refrigerate your sprouts after their final rinse.
Edible sprouts from organic sprouting seeds offer both flavor and nutrients for many dishes. They’re easy to grow, economical, and provide you with the ability to grow greens any time of year from your own countertop. Sprouts have been grown for thousands of years and are now considered by nutritional professionals as a superfood. Adding the dense nutrients of sprouts, one can easily enhance their salads, sandwiches, soups, and more!
PRECAUTIONS:
No known precautions. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
All teas and herbs are sold per ounce.
